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Lactose

发布时间:2020-09-22 17:29人气:


 
 Lactose is a sugar that is found most notably in milk. Lactose makes up around 2–8% of milk (by weight), although the amount varies among species and individuals. It is extracted from sweet or sour whey.   processCAS: 63-42-3
Product Categories: DextrinsSugar & Carbohydrates
Appearance :white crystalline powder   Specification:

No.

Item

Standard (FCCIV)

Test Result

1

Moisture

3%

0.2

2

Lactose (by diff)

99%

99.5 - 99.8

3

Ash

3%

<.10

4

Protein

4%

<.1

5

pH (10% sol.)

6.0 - 7.0

6.2 - 6.7

6

Scorched particles

7.5 mg

meets spec.

7

Color

off white

meets spec.

8

Appearance

crystalline

meets spec.

9

Flavor

slight sweet/no off flavors

meets spec.

10

Salmonella

negative

meets spec.

11

Enterobacteriaceae

negative

meets spec.

12

Antibiotic/Inhibitor

not found

meets spec.

13

Plate count/gm

<5,000

100

14

Yeast/gm

<50

<10

15

Mold/gm

<50

<10

16

Typical Particle Size

None

% Retained #40

30.00%

% Retained #80

40.00%

% Retained #140

15.00%

% Retained #200

15.00%

% Passed #200

   

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